The Homecoming by Andrew Pyper

I love being scared, although I prefer my frights to come from supernatural elements like ghosts, vampires, demons, witches, and the like. Scares that come from real-life terrors like serial killers, home invasions, break-ins, freak me out so badly that I can’t read about them or watch them. It’s just too close to home, pardon the pun. Andrew Pyper is the kind of writer that perfectly expresses both the horror of the supernatural with the eerie “otherness” of human frailty, and he combines them perfectly in this bizarre and creepy read, so even though it ostensibly is about the breaching of one home’s security, it is also about the breaching of our own sense of identity and the concept of what home and security really mean. Which is scary enough to ponder in real life, I might add.

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The Homecoming follows the general trajectory of what you’d expect from a book with this title. Aaron, a surgeon, learns of his father’s recent death and joins his mother and two sisters Bridget and Franny, at the strange estate his father has mandated they must all stay at for 30 days in order to inherit the money in his will. The estate, called Belfountain, is unknown to them all, except it’s not really because Bridget starts remembering being brought there years earlier. So you know some weirdness is going to come at you from left field…………and yuppers, it does!

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They are joined by four other people who claim to be their siblings – you know, the ol’ sister from another mister kind of situation – and they all settle in, trying to come to terms with their father’s “betrayal” of having another entire family, and learning about each new sibling’s odd personal dynamics. And of course, the scary stuff kicks into high gear, including being chased by what appears to be a witch, being stalked by an ax-wielding crazy man, and being cut off from the world against their will. Odd memories start to surface in all of them, and even creepier, they all start to have the same unusual dream about water and being submerged, and you start thinking it’s some kind of supernatural telekinesis. But boy oh boy, it gets so much more messed up than that!

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Pyper is extremely talented at taking traditional horror tropes like demons, vampires, and other such monsters, and cleverly twisting them together with normal human neuroses until you can’t really be sure what the fuck is happening. He did it so well in The Demonologist, one of my favorite books of his, and he does it again here. This book is a twisted combination of Cabin in the Woods, The Haunting of Hill House, and Jordan Peele’s recent creepy-ass film Us, in that it mixes together the ubiquitous isolated house theme with some messed-up family dynamics combined with the whole “strangers who look like us” and turns it into one of the more unnerving books I’ve read lately.

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When Aaron first arrives with his sister Bridget, their mother is already there, taking charge the way any mother might, getting the kids settled in their rooms, feeding them. It’s kind of funny to see these characters trying so hard to hang onto their sense of normalcy and their traditional family roles in the face of such a bizarre situation, but that is likely what any of us would do in similar circumstances. Hold onto our perception of safety and normalcy, until the illusion is torn away and we realize that there really is no safety and no normal in the world.

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By the time we gather around Mom, she’s laid out Tupperware containers of cold roast chicken, broccoli salad, spinach dip. Picnic food. We set to spooning it onto plates, eating as we stand there together, not wanting to return to the unprotected expanse of the dining room’s banquet table. “That shit’ll kill you,” Franny says as I drop a handful of potato chips onto the side of my plate. “And didn’t you used to run four times a week or something? No offense, Aaron, but don’t you think you could lose a few pounds?”

Oh, siblings. Ain’t they just so great?

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Anyway, broccoli salad isn’t something I have made previously, but the idea of a broccoli-chicken salad, despite the negative overtones of church potlucks and picnics from my misspent youth in Catholic school, sounded pretty damn good. And it is Sunday, after all. It’s as close to church as you’re going to get me these days.

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INGREDIENTS
2 heads broccoli, stemmed and cut into florets
6 strips bacon
1 cup mayonnaise
1-2 tablespoons red wine vinegar
3 green onions, finely diced
1/2 cup toasted walnuts
4 chicken thighs, poached

METHOD
Blanch the broccoli florets by boiling them for one minute, then submersing in a bowl of ice and cold water. That way, they cook a bit but retain their color. (I hate raw broccoli so for me, this step is necessary but if you like raw broccoli, skip it.)

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While the broccoli is blanching, cook the bacon until crisp, drain on a paper towel, and crumble. Set aside.

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Slice the green onions into small pieces, including the stems, and toss into a large bowl.

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Chop up the toasted walnuts and add to the bowl with the onions.

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Finely chop the poached chicken and add to the green onions, the walnuts and the cooled broccoli.

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Add the mayonnaise and the red wine vinegar to the chicken and onions, and mix together well until everything is nicely coated.

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Sprinkle over the bacon, and taste. This is a savory salad, so if you prefer some sweet contrast, add in some raisins or dried cranberries or perhaps some honey. I personally loathe and despise fruit and chicken together in a salad, so I love it just as it is, nice and salty and savory and full of green flavor. But I’m a salty bitch anyway, so it’s perfect for me.

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19 thoughts on “The Homecoming by Andrew Pyper

  1. Well the salad looks great, the book sounds better!! I have been trouble holding books! I guess I need to do kindle or something but I haven’t gone there yet because I like the feel, even the smell of books! But I’m a lot like you – I can take supernatural horror but not the real kind. I can’t even watch all the medical type shows so many ppll seem to love! And US IS on my list to see…it’ looks creepy AF!!

    Mollie

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    1. Have you considered Audible or some other form of audio book? Those are very useful when you’re having mobility issues. A friend of mine had wrist surgery and couldn’t hold either a kindle or a book for a couple of months and she was dying without anything to read so she tried Audible and loves it..

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  2. …ouch. Yeah… we are very motivated to maintain what parts of us, beneath awareness, need at various times over our passing. Belief. Information is really sticky, beyond any single person or system, once expressed, yet only one thing can be expressed at a time. Hierarchy, that implies, even of emotion and memory, both what we perceive and remember, and do. All those things can influence the many stories we tell ourselves, something we’e evolved to do, to simplify inference, maintain stasis, reduce free energy. Believing in family love, a place you belong, or a topology of belonging. So you ignore or inhibit, often forever, any alternative meaning or fundamental belief – which is quite sensible, really. Almost always. Loosing that belief can be… so very perplexing, dismantling. Like the quiet after a cold, dry, very strong wind. After, you’re not really sure what to do, the you so… emptied of story. Anyway. Good post, again. And if you replace the mayo with cream cheese or ricotta, the chicken with sausage… it’s a stand-by fast pasta/bruschetta condiment. (The altenrative triumvirate: cheese or cream, broccoli, and flavorful meat, usually sausage.) I’ll make it with chicken next time (hard to find good chicken though, lately…)

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    1. I definitely think you would enjoy this book. It touches very deeply on the concepts of security and identity and how our family and surroundings tie so closely into that. It’s a really good book. And I love your culinary suggestions as well. Cream and broccoli and sausage would be a marvelous combination!

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    1. Thanks, Jen! The book was a trip, for sure. Very enjoyable, fast paced and with a couple of twists at the end that I didn’t see coming. The salad is actually quite easy and great for lunch!

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      1. I might make it for the kids. Unfortunately, I’m allergic to broccoli. 😆 No joke…and I miss it so much! I’m adding the book.

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      2. I just used it to make a meatless curry and couldn’t believe the results. That’s why I was thinking about it lol. 😁

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