Tag: Food

The Coincidence of Coconut Cake by Amy Reichert

~ foodinbooks ~ 23 Comments

I fully admit that this would never have been a book I'd deliberately choose to read, falling as it does into my category of chick lit. And we all know how I feel about chick lit. However, The Coincidence of Coconut Cake (what a twee title!) was actually fairly decently written, though with a fair … Continue reading The Coincidence of Coconut Cake by Amy Reichert

Homage to Anthony Bourdain

~ foodinbooks ~ 16 Comments

I woke to the horrific news that Anthony Bourdain had committed suicide. I referred to him as my "future ex-husband," and he was certainly one of the biggest influences on my cooking. I am pretty heartbroken over this. My heart goes out to his family, particularly his daughter, and I hope his wild soul has … Continue reading Homage to Anthony Bourdain

Salt: A World History by Mark Kurlansky

~ foodinbooks ~ 16 Comments

An interesting microcosm of history, Salt essentially takes us back through the known history of the world, and analyzes how this humble little rock - the only rock humans can eat - and how it has had a transforming effect upon civilization. To be honest, however, there were large chunks of the book that weren't … Continue reading Salt: A World History by Mark Kurlansky

Cuentos: Tales from the Hispanic Southwest by José Griego y Maestas and Rudolfo Anaya

~ foodinbooks ~ 19 Comments

I'd consider this book of short stories, Cuentos: Tales from the Hispanic Southwest, one of the pivotal books of my childhood. I've mentioned my father and his love of reading, and there were always books around him. In his car, in his house, you name it. As well, being a very strong proponent of civil … Continue reading Cuentos: Tales from the Hispanic Southwest by José Griego y Maestas and Rudolfo Anaya

Jane Eyre: An Autobiography by Charlotte Bronte

~ foodinbooks ~ 22 Comments

I ain't gonna deny it, Mr. Rochester is SEXY! Oh my lord almighty. Dark, mysterious, distant and yet romantic, rides a horse, is sarcastic, dresses in black. I could bang Mr. Rochester like a screen door from here til August......though it may also have to do with the fact that my very first big-screen Mr. … Continue reading Jane Eyre: An Autobiography by Charlotte Bronte

Delicious! by Ruth Reichl

~ foodinbooks ~ 12 Comments

Have you ever read a book that you nearly instantaneously fell in love with? My friend Angela recommended Delicious! by Ruth Reichl, which I'd seen on various lists of foodie books, but dismissed as "chick lit." Those of you who follow my blog know of my disdain for "chick lit." Yes, I'm a literary snob … Continue reading Delicious! by Ruth Reichl

Gwendy’s Button Box by Stephen King and Richard Chizmar

~ foodinbooks ~ 12 Comments

I am not normally into short stories, even by my favorite authors. Stephen King is the notable example, because he puts so much characterization into his short stories and novellas that they stand on their own. Case in point, my absolute favorite short story by King, "Rita Hayworth and the Shawshank Redemption," is a beautiful, … Continue reading Gwendy’s Button Box by Stephen King and Richard Chizmar

The Master and Margarita by Mikhail Bulgakov

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The Master and Margarita is a heavy and weirdly surreal read, but it's far more lighthearted and satiristic than many other Russian novels of the similar period. Mikhail Bulgakov wrote this book as a sharp commentary and satire on the communistic and atheistic government of time, top-heavy with government bureaucrats and processes. This book was … Continue reading The Master and Margarita by Mikhail Bulgakov

The Rules of Magic by Alice Hoffman

~ foodinbooks ~ 16 Comments

I didn't intend to do a blog post this week for several reasons, the main one being that my dearest and only aunt - my dad's younger sister to whom I am very close - had an unexpected triple-bypass on Friday and that has been weighing on me. She came out of the surgery all … Continue reading The Rules of Magic by Alice Hoffman

Haroun and the Sea of Stories by Salman Rushdie

~ foodinbooks ~ 16 Comments

A very magical and whimsical book ostensibly written for children, it also translates beautifully for adults. Haroun and the Sea of Stories is, at its heart, a poignant treatise on the importance of words and stories and language and not censoring either your imagination or your voice. Written by Salman Rushdie, whose seminal work The … Continue reading Haroun and the Sea of Stories by Salman Rushdie