Food and drink inspired by classic and modern literary works.
I found The Fifth Gospel to be quite a great read, fast-paced and adventurous, but with a fascinating historical and Biblical premise as the storyline. It's simple - a Greek Catholic priest living in The Vatican must defend his brother, also a Greek Catholic priest but one attached to the Pope's staff, who is accused … Continue reading The Fifth Gospel by Ian Caldwell
The latest episode of my podcast "Cooking the Books" has dropped, so give it a listen if you can! We're talking about sci-fi fiction and escaping to the kitchen to try a rather unusual yet delicious dish, so let me know what you think! Click on the link below and happy listening! https://anchor.fm/cookingthebooks/episodes/Dune-and-the-Otherwordly-Joys-of-Cooking-Rabbit-ee2rgc/a-a233vru
If you're like me and you're as drawn to a book's title and cover as you are the contents of the book itself, then you'll love this one. Grady Hendrix has a knack for writing about horror against the most banal, ordinary, American backgrounds. I think of him as the literary version of the Duffer … Continue reading The Southern Book Club’s Guide to Slaying Vampires by Grady Hendrix
a Food & Books Blog
EVERY GLASS IS AN ADVENTURE
Horror, Photography and Frivolity
Researching, investigating, and writing about the paranormal.
Writing and Reading
so many recipes, so little time . . .
In an infinite multiverse, there is no such thing as fiction. —Scott Adsit
Talking about great books while enjoying tasty libations!
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Good food doesn't have to be difficult...
Myths, legends, folklore and tales from around the world
Looking for thoughtful discussions about books and beverages? Well, you've come to the right place.
German Baking from Scratch
Scorpio Queen & Whatever in between
Sharing unique and tasty recipes made from home.
Food In Books 