Food and drink inspired by classic and modern literary works.
This book, though incredibly beautiful and lyrical and so very funny at times, is also so heart-wrenching to read that I considered not going with it. And I've read it before, but I think sometimes when you read things at a younger age, you haven't either gone through the devastation and heartbreaks of adulthood so … Continue reading The Prince of Tides by Pat Conroy
No doubt many people saw the mediocre movie made from this book Corelli's Mandolin, beautifully filmed but as usual, not nearly as compelling as the book, which is written in lively, colorful prose from the viewpoint of several unique characters. These unique individuals include the main female character Pellagia, a traditionally raised Greek daughter who … Continue reading Corelli’s Mandolin by Louis de Bernieres
You can almost feel the Italian heat baking down, and smell the bougainvillea flowers, as you read this evocative novel, The Talented Mr. Ripley. Tom Ripley is a young man from New York, struggling to make something of himself. He's approached by Mr. Greenleaf who mistakes him for a close college friend of his son, Dickie, … Continue reading The Talented Mr. Ripley by Patricia Highsmith
Horror, Photography and Frivolity
Researching, investigating, and writing about the paranormal.
Writing and Reading
so many recipes, so little time . . .
In an infinite multiverse, there is no such thing as fiction. —Scott Adsit
Talking about great books while enjoying tasty libations!
...reincarnation, cats, pop culture and beer...
Good food doesn't have to be difficult...
Celebrating what makes Brittany unique
Myths, legends, folklore and tales from around the world
Looking for thoughtful discussions about books and beverages? Well, you've come to the right place.
seasonal and simple recipes for the novice home cook
Scorpio Queen & Whatever in between
Sharing unique and tasty recipes made from home.
Food In Books 