Food and drink inspired by classic and modern literary works.
I hadn't done a Food in Films post in quite awhile and I'm sorry for that. These are among the most fun posts I can do, particularly because I enjoy the inherent creativity in recreating food from a movie. You really do have a lot of artistic license, almost more so than recreating food in … Continue reading Food in Films – Dangerous Beauty
The latest episode of my podcast "Cooking The Books" just dropped and it's a good one! We're talking South American politics, poetry, and the joys of the humble and sensual tomato, so check it out at: https://anchor.fm/cookingthebooks/episodes/Pablo-Nerudas-Ode-to-Tomatoes-and-the-Sensual-Pleasures-of-Tuna-Stuffed-Tomatoes-eockfo https://anchor.fm/cookingthebooks/episodes/Pablo-Nerudas-Ode-to-Tomatoes-and-the-Sensual-Pleasures-of-Tuna-Stuffed-Tomatoes-eockfo
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EVERY GLASS IS AN ADVENTURE
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Writing and Reading
so many recipes, so little time . . .
In an infinite multiverse, there is no such thing as fiction. —Scott Adsit
Talking about great books while enjoying tasty libations!
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Good food doesn't have to be difficult...
Myths, legends, folklore and tales from around the world
Looking for thoughtful discussions about books and beverages? Well, you've come to the right place.
German Baking from Scratch
Scorpio Queen & Whatever in between
Sharing unique and tasty recipes made from home.
Food In Books 