Food and drink inspired by classic and modern literary works.
Those of you who know me know of my deep and abiding love for the books of Rudolfo Anaya. For those of you who may not have heard of him, he is a well-known New Mexico writer who wrote what many consider the seminal work of Chicano literature - Bless Me, Ultima. His work tends … Continue reading Alburquerque by Rudolfo Anaya
Writing and Reading
so many recipes, so little time . . .
In an infinite multiverse, there is no such thing as fiction. —Scott Adsit
Where a good book and a cocktail are best friends
Talking about great books while enjoying tasty libations!
...reincarnation, cats, pop culture and beer...
Good food doesn't have to be difficult...
Celebrating what makes Brittany unique
Myths, legends, folklore and tales from around the world
Looking for thoughtful discussions about books and beverages? Well, you've come to the right place.
seasonal and simple recipes for the novice home cook
Scorpio Queen & Whatever in between
Sharing unique and tasty recipes made from home.
An open love letter to all the meals I've lovingly prepared and enjoyed
Food In Books 