Tag: cooking

The Last Painting of Sara de Vos by Dominic Smith

~ foodinbooks ~ 12 Comments

Special thanks to RP for the photography and kitchen assistance. Having minored in art history in college, I always fall in love with books that tell stories about painters and their inspiration for famous works. I previously blogged about Girl with a Pearl Earring, which tells the story of Vermeer's masterpiece. In The Last Painting … Continue reading The Last Painting of Sara de Vos by Dominic Smith

American Gods by Neil Gaiman

~ foodinbooks ~ 11 Comments

Photography by me. It’s a simple premise. Imagine that all the gods of ancient mythology and all the characters of folklore – we’re talking Anubis, Odin, Kali, Johnny Appleseed, John Bunyan, the Easter Bunny……well, maybe not quite a rabbit  -from every background and corner of the globe, actually existed and are still alive today, waging … Continue reading American Gods by Neil Gaiman

Rebecca by Daphne Du Maurier

~ foodinbooks ~ 13 Comments

Do you know what it's like to read a book and have it haunt you, like a whisper or the faint hint of perfume in an empty room? I've always been possessed by the gorgeous Gothic-ness of Rebecca, which has mystery, ghosts, passionate love and a big, haunted house. And then of course, the most … Continue reading Rebecca by Daphne Du Maurier

Lamb: The Gospel According to Biff, Christ’s Childhood Pal by Christopher Moore

~ foodinbooks ~ 1 Comment

Thanks to TB for the photography. This is one of the funniest books I've ever read, and I've read it several times. Though it's a very irreverent re-telling of the life of Jesus, I didn't find it at all disrespectful. It is a fictional retelling, of course, but very much grounded in historical research and … Continue reading Lamb: The Gospel According to Biff, Christ’s Childhood Pal by Christopher Moore

The Scottish Prisoner by Diana Gabaldon

~ foodinbooks ~ 7 Comments

Thanks to Dr. H for the photography. Lord John Grey was a major character in the Outlander series, being the warden of  Ardsmuir Prison in Scotland, where Jamie Fraser was imprisoned after Culloden. Lord John, being the fascinating character that he is, got his own spinoff series - of which today's book is the latest … Continue reading The Scottish Prisoner by Diana Gabaldon

Jonathan Strange and Mr. Norrell by Susanna Clarke

~ foodinbooks ~ 14 Comments

Thanks to JG for the photography. Set in a slightly alternate universe, Jonathan Strange and Mr. Norrell has been touted as the Harry Potter for adults. It's far more than that, however. Set in England during the Napoleonic wars, its a lengthy book that delves deeply into the mythology of Faerie. One thing that has … Continue reading Jonathan Strange and Mr. Norrell by Susanna Clarke

Dune by Frank Herbert

~ foodinbooks ~ 8 Comments

Thanks to JP for the photography. I remember discovering the planet Arrakis when I was about 11 years old and nosily poking around my uncle Greg's apartment. He lived in a guest apartment behind my grandparent's house and had a taste for the music of The Police and sci-fi fiction, both of which he passed … Continue reading Dune by Frank Herbert

The Little Stranger by Sarah Waters

~ foodinbooks ~ 7 Comments

Photography by me. The reason I love Sarah Waters' books is because there is always a sense of pervasive menace throughout her pages. Her settings are innocuous: British post-war, large rambling houses, upper-class families who have fallen on hard times and must economize in ways they never had to before, and a way of life … Continue reading The Little Stranger by Sarah Waters

Death Comes for the Archbishop by Willa Cather

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Photography by me. I'm kind of embarrassed to admit this, but I never liked Death Comes for the Archbishop, probably because it was required reading when I was in the 6th grade. Anything forced is never something I want to do, even when it comes to reading. Isn't it amazing, though, how different it can … Continue reading Death Comes for the Archbishop by Willa Cather

Karma and the Art of Butter Chicken by Monica Bhide

~ foodinbooks ~ 8 Comments

Thanks to TB for the photography. I have a thing for books that present food as medicine. Chocolat, Like Water for Chocolate.....and now Karma and the Art of Butter Chicken, are absolute favorites. Written by the acclaimed food writer turned novelist Monica Bhide, it extols the pleasures of friendship, giving back to those who have … Continue reading Karma and the Art of Butter Chicken by Monica Bhide