Food and drink inspired by classic and modern literary works.
If you like your spaghetti with a side of demonic possession, your reality TV with a hefty dose of peanut butter crackers and family dysfunction, or your tomato sauce with a good helping of potassium cyanide, you'll love the latest episode of Fear Feasts, my podcast collaboration, in which my co-host Allie Pino and I … Continue reading Latest Episode of “Fear Feasts” Podcast Now Available!
Both a novel of psychological suspense and genuine supernatural horror, A Head Full of Ghosts is head case of a book.....pardon the pun. I love a book that cleverly uses meta-fiction, and this one definitely refers back to itself in such a funny way, by use of social media. (Speaking of which, there is a … Continue reading A Head Full of Ghosts by Paul Tremblay
Horror, Photography and Frivolity
Researching, investigating, and writing about the paranormal.
Writing and Reading
so many recipes, so little time . . .
In an infinite multiverse, there is no such thing as fiction. —Scott Adsit
Talking about great books while enjoying tasty libations!
...reincarnation, cats, pop culture and beer...
Good food doesn't have to be difficult...
Celebrating what makes Brittany unique
Myths, legends, folklore and tales from around the world
Looking for thoughtful discussions about books and beverages? Well, you've come to the right place.
seasonal and simple recipes for the novice home cook
Scorpio Queen & Whatever in between
Sharing unique and tasty recipes made from home.
Food In Books 