Food and drink inspired by classic and modern literary works.
Those of you who know me know of my deep and abiding love for the books of Rudolfo Anaya. For those of you who may not have heard of him, he is a well-known New Mexico writer who wrote what many consider the seminal work of Chicano literature - Bless Me, Ultima. His work tends … Continue reading Alburquerque by Rudolfo Anaya
I ran across this weird and engaging book of short stories at a yard sale a few weekends back, and of course, the unusual title Vampires in the Lemon Grove caught my eye. Well, as a former Goth chick who loves all things dark, supernatural, creepy and eerie, anything with "vampire" in the title is likely … Continue reading Vampires in the Lemon Grove by Karen Russell
Dedicated to my dear friend Kate Parker. "Well, this is Italian rain!" I came across the book The Enchanted April while browsing on Amazon.com one afternoon when I should have been working. Having loved the film so much, I decided the time had come to see how faithful to the book it had been. The … Continue reading The Enchanted April by Elizabeth Von Arnim
Writing and Reading
so many recipes, so little time . . .
In an infinite multiverse, there is no such thing as fiction. —Scott Adsit
Where a good book and a cocktail are best friends
Talking about great books while enjoying tasty libations!
...reincarnation, cats, pop culture and beer...
Good food doesn't have to be difficult...
Celebrating what makes Brittany unique
Myths, legends, folklore and tales from around the world
Looking for thoughtful discussions about books and beverages? Well, you've come to the right place.
seasonal and simple recipes for the novice home cook
Scorpio Queen & Whatever in between
Sharing unique and tasty recipes made from home.
An open love letter to all the meals I've lovingly prepared and enjoyed
Food In Books 