Tag: food in literature

Behind Closed Doors by B.A. Paris

~ foodinbooks ~ 47 Comments

I've felt a bit burnt out with my blog writing lately, though I can't figure out if it's because I've read through most of the books I really wanted to, or just haven't felt the yen to cook. It's a combination of both, but I think the New Year and wintertime is so gray and … Continue reading Behind Closed Doors by B.A. Paris

The Clockmaker’s Daughter by Kate Morton

~ foodinbooks

Kate Morton is, for me anyway, hit or miss. I loved The Lake House, and have plans to blog it sometime in the future. I disliked The Forgotten Garden because it was just so implausible. But I really enjoyed The Clockmaker's Daughter. It is precisely the type of book I love - fictional but set … Continue reading The Clockmaker’s Daughter by Kate Morton

The Waiting Room by F.G. Cottam

~ foodinbooks ~ 16 Comments

F.G. Cottam is my new favorite author of horror, supernatural and paranormal fiction. He's published several works, and I'd previously blogged The House of Lost Souls, which was the first book I read by him and the one that hooked me into his elegant, spare and eerie style of writing. The Waiting Room is a … Continue reading The Waiting Room by F.G. Cottam

Like Water for Chocolate by Laura Esquivel

~ foodinbooks ~ 27 Comments

In honor of this month's Fandom Foodie recipe takeover, of which I am the host and the theme of which is food based on Mexican literature and/or inspired by Day of the Dead - el Dia de los Muertos - as well as my adoration for this marvelous book Like Water for Chocolate, I decided to … Continue reading Like Water for Chocolate by Laura Esquivel

‘Salem’s Lot by Stephen King

~ foodinbooks ~ 21 Comments

It's my favorite time of year - the season of the witch! Yes, kiddos, Halloween is nearly upon us and as I do every October, I blog books that are scary, supernatural or just plain weird, and this month is no different. And of course, no scary book blog would be complete without the Big … Continue reading ‘Salem’s Lot by Stephen King

Maledicus: The Investigative Paranormal Society by Charles French

~ foodinbooks ~ 23 Comments

Being a fan of anything paranormal, I quite enjoyed Maledicus: The Investigative Paranormal Society, although there were some pretty gruesome parts, too. (And I admit that I was too damn hungry to pause for my usual book-and-food photo, so I improvised and did one with a glass of the wine I used in the recipe … Continue reading Maledicus: The Investigative Paranormal Society by Charles French

The Night Circus by Erin Morgenstern

~ foodinbooks ~ 25 Comments

I didn't read this book until just a few months ago, and I could kick myself for not having devoured it sooner. Such a marvelous universe, this alternate world of circuses and magic and love. It actually put me in mind of Jonathan Strange and Mr. Norrell, in that sense of whimsical magic and a … Continue reading The Night Circus by Erin Morgenstern

Heroines of the Medieval World by Sharon Bennett Connolly

~ foodinbooks ~ 30 Comments

I think I've mentioned my lack of enthusiasm for most non-fiction books before. However, I discovered Sharon Bennett Connolly's amazing blog, History, The Interesting Bits, a few years ago, and her subsequent book, Heroines of the Medieval World, so hooked me into her writing that I immediately ordered the book and was sucked into the … Continue reading Heroines of the Medieval World by Sharon Bennett Connolly

The Angel’s Game by Carlos Ruíz Zafón

~ foodinbooks ~ 17 Comments

My game plan is to blog all of Carlos Ruíz Zafón's quartet of books featuring The Cemetery of Forgotten Books in Barcelona, which is also one of my favorite cities in the world, before September, which is when the fourth and final installment of this amazing series ends. I previously blogged the first book in the … Continue reading The Angel’s Game by Carlos Ruíz Zafón

The Tuscan Child by Rhys Bowen

~ foodinbooks ~ 22 Comments

I didn't actually intend to blog this book, not that it wasn't enjoyable but because I had actually forgotten I had it on my bookshelves. As fortune would have it, I found some late-summer squash blossoms at my nearby grower's market yesterday morning, along with many other garden goodies. Anyway, back to the book. Set in … Continue reading The Tuscan Child by Rhys Bowen