Do you remember last year when the author Crystal King asked me to contribute an original recipe to the companion cookbook that was published in conjunction with her novel The Chef’s Secret? Well, her book AND a select few of the recipes in the companion cookbook were recently translated into Italian and my recipe was chosen as one of them! I’m translated into Italian!!! My original recipe is translated into another language!!
I am sooooo excited, thrilled and honored to have been part of this amazing book and cooking experience. Here is the link to the companion cookbook in Italian! My recipe is on page 7:
Here is a link to the blog post I did for the book: